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62 results
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Advertising gingerbread and edible gingerbread businesscards
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Aluminum and plastic carrier for digestate, cloths for carrier for digestate, fermenting hangers, tipper inserts, peelboard and inserts for bread moulds
Aluminium and plastic carrier for fermentation goods, fermenting cabinet suspensions Tilting troughs, cloths with coating beading effect (fermentation cloths, exchangeable cloths, pretzel and Berlin cloths, trickling cloths, fermentation basket inserts, covers for rack and transport trolleys and peelboard.Save -
Automated Mixing Systems
Bottom Discharge Industrialization with smallest space This most compact system design enables automatic kneading and dough conveying in one line. The basic equipment includes one or more mixers with central emptying device. The raw material dosing into the kneading bowl takes place automatically. After the kneading time, the finished dough is discharged through the mechanical opening of the central emptying system. A belt conveyor or other transport system for dough container delivers the dough…Save Ad
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Automatic Fermentation of small sponge and dough portions
The Automatic Fermentation unit stores closed bins with sponge/biga and/or final dough and guarantees the maintenance of the right temperature for the right fermentation time. After mixing the ingredients, the sponge/biga is automatically brought to the hopper of the star cutter. Sponge portions of 25 kilos are prepared with a pre-portioner using a weighing module to fill plastic bins with 25 kilos sponge. Automatically opened bins are sprayed with oil, filled with portions of 25 kilos sponge, a…Save -
Automatic Pita Bread Lines- Bakery Equipment- Lavash Lines- Stacking Machines-Flatbread Lines
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Bagel production equipment
Bagel machines and bagel-making equipment continue to be a cornerstone of ABI LTD's business. Our bagel production machines provide unmatched quality and reliability for our customers around the world. Our bagel production equipment can be configured to produce between 7,000 and 49,000 bagels per hour. Whether you are a mid-size retail bakery or a large scale industrial baking centre, ABI LTD can custom-tailor a solution to suit your needs and help you achieve your goals. Contact us today for mo…Save -
Bakery tunnel ovens
Modular unit solution of PPP type baking tunnel ovens fulfils all the requirements of skill as well as industrial bakery, pastry or confectionery production, including high capacity production factories and middle size or small bakeries. Baking ovens of PPP type are intended for baking all the types of baking products, mainly for rye and rye-wheat bread, white pastries, sponge cake biscuits, cookies, biscuits, gingerbread, pizza, rusks, sticks and confectionery pre-processed goods. Continual PPP…Save -
Baking Trays & Baguette Trays
We supply any desired size of baguette trays for the handicraft bakery. Very practical to handle due to its light weight. Our plant trays are not only robust and have established themselves on the market as stable baking goods carriers.Save -
BAKON Disc spraying machine
The finishing touch is made with the BAKON DISC SPRAYER! Application of egg wash and other hot and cold fluids with the BAKON DISC SPRAYER ensures that you work clean, fast and efficient. The individual adjustment of the discs makes it easy to regulate the output of the spraying product and ensures an even spraying pattern on your product. This means optimal and even coverage of your products and no unnecessary loss of product.Save -
BOUREK LINE - MACHINE FOR PIE, WOUND LAYER PRODUCTION & CREAM-FILLED PASTRY
The Machine for Pie, Wound Layer Production & Cream-Filled Pastry is a fully automatic production line of various products with traditional layer. It includes an automatic oiling system for the product as also an automatic filling system.The machine is equipped with full electronic panel. The operation of the machine is handled by two touch screens and all the programs are stored separately for each product. The speed is scalable and it is equipped with PLC, electronic motors - inverters and a m…Save -
BOUTIQUE OVEN
Baking technology in compact spaces. This oven combines the best of SALVA. The Kwik-co and the modular oven together form an unbeatable baking duo. All baking and fermentation requirements are met in less than 1 sqm. Fresh products and pre-cooked products Bakery, Cake-Making and Pizzeria A straightforward control panel with ECO and ECU energy-saving parameters.Save -
Bread edible wafer labels
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ EDIBLE LABELS AND DECORATIONS ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Imagine tons of unpacked bread and pastry daily on the shelves of stores. This is a situation where customer hardly recognizes the brand, producers or any bread characteristics. For most of them, your product is anonymous. The fact is, that marketing is about building strong relationships between you and your customers. But how can you achieve it in case the customers don’t know whose bread they buy? Our edible …Save
