amixon® specialises in the development and manufacturing of processing equipment for the processing industry. One focus of the amixon® product range is on sterile equipment which fulfils even the highest requirements in terms of hygiene. Continual innovations such as mixing devices and discharge processes for complete discharge have enabled amixon® to make further improvements in productivity and the hygiene standards of the process equipment. Many detailed solutions are protected by patent. Th…
The real innovation of the amixon® AM-type mixer does not only lie in the conical floor, but also in the patented SinConvex®-mixing tool. The design allows ideal mixture qualities to be achieved even from a filling level of just 5 percent. The upward screwing of the mixture takes place forcibly by means of the helical spring mixing tool, while the downward flow takes place naturally due to the effect of gravity. The changing of places within the particle system takes place at the interfaces in b…
...for example for infant formula mixing Producers of infant formula bear a great responsibility. Baby food must be healthy and one hundred percent pure. These high quality demands are only met if the raw material components are prepared in quality-controlled systems. In the manufacturing process for dietetic foodstuffs, precision mixers are always involved for the admixing of trace elements and vitamins. This process must be carried out with high precision where the dosage and the mixing quali…
... for example for the production of powdery nutritional supplements and effervescent tablets Vitamins, micronutrients, functional active ingredients, aromas, food colorings, binding agents, etc. are homogenized in the amixon® mixer in a micro fine process. The mixing chamber is filled with nitrogen, so that the mixing process takes place without oxygen. Hence, the goods are protected against oxidation. Even the smallest components such as vitamins, micronutrients, enzymes etc. are homogeneous…
AMP Automation design and build flexible automation solutions, offering complete bespoke turnkey lines, as well as off the shelf equipment. We can use robotics and/or the latest linear transport systems which means we don't have to compromise when designing the best proposal to automate your different packaging processes. Our expertise includes: • Pick and Place • Linear transport systems • Flow Wrap / Multipack • Case Packing • Palletising
To create a very honest relationship with all of our costumers.
My skills to find the best solution to your packing needs.
It's Time to Fix Manual Weighing
APRIL Robotics Ingredient Handling is an efficient storage and ingredient weighing
system for micro and minor bakery ingredients.
Improve profitability in your bakery business with autonomous robotic ingredient handling.
Why APRIL Robotics Weighing?
Ensure highly accurate (+/- 1g) ingredient additions.
Weigh up rates up to 1,000 kg/hr.
Store and manager over 200 ingredients in a single robotic cell.
Zero product cross contamination. …
Artezen Dough Handling was established to serve the professional baker in a modern and flexible way. Our dough dividers and roll plants are defined by accuracy and productivity as well as their user friendliness. We design complete bread make-up lines or we can incorporate any of our machines in your existing plant. Novelties at IBA: - Heavy duty oil free dough divider for 24/7 operation - Artezen Connect App with Industry 4.0 solution The story of Artezen: In 2004, at the request of a leading…
Intelligent optical sorter
The ever stringent quality standards are creating new technical challenges for big and small businesses alike. Helping our customers to increase final quality has been the main drive
behind the development of ASM’s sorting technology and lead to the creation of an entirely new optical sorting machine, designed specifically to meet the new challenges in quality control: the ASM QUASAR.
We developed a completely new optical processor called "Logic",…
ATMOS delivers innovative solutions for food production, whereby hygienic design, energy efficiency and air ventilation technology, especially for the baking industry, are the main focus. Additive energy and quality management inside the production facility are special strengths. The ATMOS group of companies has been operating internationally since 1975. As of 1995, ATMOS Anlagenbau GmbH, Iserlohn, has been a leading expert in the conditioning of buildings and safe, high-quality foods and, tod…