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18 results
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A Shuffle-Mix B.V.
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Aerator Systems
A new technology for the production of foams for pastry as sponge cake (sponge cake base, ladyfingers), viennese sponge cakes (vienna base, cake bases), foam masses (meringue baked goods, meringue-nut pastries), cake fillings (whipped cream, cream pie filling), desserts (curd cheese, yoghurt etc.)Save -
Berndorf Band Group
The Berndorf Band Group has attained the position of global leader in the production of steel belts and steel belt systems thanks to their 90 years of experience and sales ranging in the area of 100 million euros. Employing a staff of approximately 400 and operating in Asia, Europe, and North and South America, the group consists of the parent company Berndorf Band, seven subsidiaries and two partner companies. Our business unitThe company produces premium-grade steel belts and offers comprehen…Save Ad
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Stefan Bjornberg
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Thorleif Brokke
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Continuous Aerators
Ever wanted a portable and simple system to aerate your products? Cream, cake, Chiffon, icing etc.? Interested in saving production costs? Then visit us at booth A6-121 to exoerience the complete Shuffle-Mix product portfolio for the aeration of your products at a continuously controlled quality.Save -
Dipping Systems for Donut, Berliner, Cup-Cakes, Muffins
Our latest development was based on the example of a tried and tested manual process for which we developed an automated solution. In order to prevent marbling or drip formation and ensure a clean glazing edge, the products are safely held by a gripper and dipped into a product bath. This patented process is the only one of its kind to produce a perfectly glazed edge.Save -
FOOD PROCESSING EQUIPMENT s.r.l.
Technological innovation, high reliability, reduced costs. These are the standards that characterize Food Processing Equipment. Company founded on the expertise developed by people who have been working in the food processing industry for over 30 years and constantly improved with the latest technological innovations. With its four different production lines, FPE can now offer the best solutions to meet the most diverse requirements. FPE design and manufacture systems studied to enable their c…Save -
Glazing System Kompakt Premium Line
Glazing plant for apricot coating and glazing of bakery products in a continuous process.Save -
Glazing Systems for chocolate and butter
Glazing Systems for automatic and continuous generation of complete-, half- and stripe-decor, as well as base-coating and for buttering of german bread..Save -
HOUDIJK HOLLAND
FIRST IN BISCUIT FEEDING – From Oven to Packaging Houdijk Holland is focussed and specialized in the handling of biscuits between oven and packaging. Houdijk Holland has been at the forefront of biscuit feeding for the last 55 years. Its mission and focus was, is and will be: First in Biscuit Feeding. With a continuous flow of new developments, Houdijk is setting new standards for biscuit feeding - in combination with a low cost of ownership, hygienic designs and vertical start-up. Many more d…Save -
IPCO Sweden AB
IPCO is a new name in Industrial Process solutions but a business partner with whom many will already be familiar. Previously operating as Sandvik Process Systems, we are now an independent company owned by FAM AB – part of the Wallenberg group. We continue to develop customized solutions for the processing industry, with the same people, skills and process systems – but under a new name and brand. 35+ Sales and service offices globally Production facilities in Americas, Asia and Europe Numbe…Save
