DeutscheBack is part of the independent, owner-operated Stern-Wywiol Gruppe. The company has built its international reputation on the tailor-made baking ingredient brands TopBake for bread and rolls and TopSweet for pastry goods. Broad-based ingredient expertise in flour, enzyme technology, emulsifiers, stabilisers, hydrocolloids in combination with comprehensive application technology enable the development of high-quality baking concepts. The company's baking concentrates, which deliver high …
WE ARE COMMITTED TO ONE THING ONLY AND THAT IS A GOOD CULINARY EXPERIENCE
A long tradition with all the expertise we have acquired is one side of the coin. Continuously updating existing products, striving to find new culinary experiences, moments of pleasure that have never been experienced before and a completely new world of flavours are the other side of the coin.
Put both of these together and you get Dreidoppel.
For many decades we have been a strong partner for b…
For over 35 years the independent, owner-managed Stern-Wywiol Gruppe with its headquarters in Hamburg has been among the most successful enterprises operating internationally in the world of Food and Feed Ingredients. The twelve specialist firms under the umbrella of the Stern-Wywiol holding company produce a wide range of functional systems for food and animal nutrition. The dynamic group of companies includes such well-known names as Mühlenchemie, DeutscheBack, SternEnzym, SternVitamin, Hydros…