85 years of experience, a high rate of innovation and brand recognition of over 90 % in the baking craft, that's the Martin Braun company. We are a leading company in the baking agents and aroma sector.
For more than 16,000 customers from the area of bakery or confectionary handicraft as well as industrial baking plants in Germany and confectioners across 70 countries around the world, Braun products are the byword for quality baking agents.
Every year, 32,000 t leave the modern produ…
Mühlenchemie is the international market leader in flour standardization, flour improvement and flour fortification. Mühlenchemie standardizes more than 100 million tonnes of wheat annually. It exports its products to over 120 countries and maintains a close partnership with over 2,000 mills around the globe. At its own Stern-Technology Center, 80 research scientists work on tailor-made solutions.
IBA 2018 in Munich – JRS exhibition preview The IBA 2018 exhibition, which takes place in Munich from 15 to 20 September, is rapidly approaching and this year for the first time J. RETTENMAIER & SÖHNE (JRS) will have its own stand (Stand Number A3.523). JRS is a German family-owned business headquartered in the eastern part of the Swabian Alb region. The company is, among other things, the world’s leading manufacturer of extracted fibre concentrates for the food industry. The JRS sales team and …
For over 35 years the independent, owner-managed Stern-Wywiol Gruppe with its headquarters in Hamburg has been among the most successful enterprises operating internationally in the world of Food and Feed Ingredients. The twelve specialist firms under the umbrella of the Stern-Wywiol holding company produce a wide range of functional systems for food and animal nutrition. The dynamic group of companies includes such well-known names as Mühlenchemie, DeutscheBack, SternEnzym, SternVitamin, Hydros…