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464 results
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A Shuffle-Mix B.V.
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A.G Gilro Ltd.
Gilro is a leading manufacturer of edible papers, inks and choco sheets. Our products are used for creating printed cakes and printed chocolates. We service the bakery and cake decoration industry since 1950. Gilro has developed over the years through intensive investment in new equipment and state-of-the-art technology. Today we are considered the largest producer of edible papers in the world. Our products are sold for bakeries and cake producers in bulk (B2B) and we also offer a li…Save -
A.M.T. Handelsgesellschaft mbH
AMT is your experienced and reliable trading and sales partner for spices, seeds and nuts as well as for for canned fruits, canned vegetables and canned fish. As a reputable company using monitored and certified suppliers in over 20 countries we at AMT guarantee to meet and continuously exceed our clients individual requirements. AMT Handelsgesellschaft m. b. H. was founded in 1989 in Purkersdorf, Austria, as a small family firm. Since its creation the company has focused on trade i…Save Ad
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Aalst Chocolate Pte Ltd.
Aalst Chocolate is the first Singaporean brand that can produce both chocolate covertures and compounds. With 5 brands under its wing, Aalst Chocolate exports 98% of its products to over 45 countries all over the world. In the pursuit of chocolate perfection, and to keep up with our own demanding expectations for ourselves, we incorporate our values into every stage of our growth so that we can continue to take pride in our products for many more decades to come. Our Mission: …Save -
Abel + Schäfer KOMPLET-Bäckereigrundstoffe
GmbH & Co. KGFounded in 1892 as a mill, Abel + Schäfer can look back on a long tradition marked by innovations. In 1958, Fritz Claus Schäfer launched the production of baking products under the KOMPLET brand name. He was one of the first manufacturers in the world to take this step. The formulated premixes are promising and enjoy strong demand. Consequently, the subsidiary KOMPLET Berlin is established as early as 1967. Today, the group of companies Abel + Schäfer / KOMPLET is one of the leading co…Save -
Actipan®
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ADDCON GmbH
The German based ADDCON looks back on more than 60 years of history. ADDCON specialises in Green Chemistry. In its production sites in Bitterfeld/Germany and in Porsgrunn/Norway ADDCON adds value to organic acids and their respective salts. The products are used among others in the food industry. All products break down by nature and have little impact on the environment. The company, which is managed by its owners has been very successful over the last years. ADDCON has grown in…Save -
ADDIGERM
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Advanced Enzyme Technologies Limited
Advanced Enzymes is a research driven company with global leadership in manufacturing of enzymes and probiotics. We are the largest Indian enzyme company engaged in the research and development, manufacturing and marketing of 400+ proprietary products developed from over 65 indigenous enzymes & probiotics. Our aim is to help consumers access side-effect free healthcare, help farmers enhance nutrition for animals, and also to help the industry replace traditional thermal-chemical-mechanical proce…Save -
Advertising gingerbread and edible gingerbread businesscards
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AIT Ingredients
Positionned on the milling, bakerymorning goods, confectionery and catering products markets, AIT Ingredients offers technological ingredients (such as enzymes, malted wheat flours), cereal ingredients (malted, roasted, blends of seeds,..), improvers (for flour, bread or pastry), and mixes and concentrates for making a wide range of special breads and pastries.Save -
AKO S.A.
The company was established on 02.01.1991 as a Bydgoszcz branch office of Warsaw based Research and Development Centre for Bakery Products . In September 1996 the branch was transformed into a joint-stock company with employee share ownership and was named Bakery Center AKO S.A. In 2009 the company’s name was shortened to AKO S.A. Recent years have seen a rapid development of our company and, as a result, we now produce hundreds of quality products which adopt the latest technologies. With …Save -
Alexandra & Madlen O.O.D.
(Ltd.)The company '' Alexandra & Madlen '' produces glazes, mirror glazes, thermo-stable creams, dry creams, emulsifying paste, cover creams, liquid chcolate and other raw materials and product for confectionary. The company has a modern factory for production ,which area is 3000 m2 and which is conformable to the newest European requirements and the established HACCP system.Save -
Algist Bruggeman N.V.
INSPIRING CREATIVITY FOR BAKERS Algist Bruggeman produces baker's yeast for both traditional and industrial bakeries and for the private homebaker. The baker's yeast is sold in fresh, liquid or dry form. In addition to that, we also have ingredients and improvers in our range. We are a Belgian company, situated in the Ghent Canal area. Algist Bruggeman's success is based on the daily commitment of all our employees, the confidence of tens of thousands of bakers all over the world and the…Save -
Amabile
a piece of Italian bread art The demand for enjoyment and quality is reflected in all Italian foods, including bread. It should have a characteristic aromatic taste, a rustic crust and a juicy crumb with Mediterranean pores. These requirements are met by Amabile (Italian for "The Loveable"), the new premium ready-mix from Agrano. The perfect basis for this is a special wheat flour from Northern Italy, which is ground in an elaborate, particularly gentle process. For the market l…Save -
Anchor Yeast
Anchor Yeast has been producing yeast in South Africa since 1923 and owned by Lallemand since 2006. Lallemand is a global organisation specialising in yeast and bacteria in various applications; bringing innovations and solutions to our local and international markets. We value developing dynamic associations with customers, employees, suppliers and all relevant stakeholders; resulting in high-quality products and services, innovative applications and a total commitment to customers all ove…Save -
Andros SNC
For three generations, Andros has nourished his knowledge of fruit. Andros is interested in all varieties and variants, all colours and all regions, and today knows all the secrets of the power of fruit. Guided by a passion for fruit, Andros constantly travels in search of new species. It is thanks to this that its fruit knowledge continues to grow. This thirst for knowledge, constantly renewed, allows us to choose the best varieties and to sharpen our unique know-how in natural preser…Save -
Angel
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Angel Yeast Co., Ltd.
Angel Yeast Co., Ltd, was founded in 1986. As a listed high-tech yeast company in China, it specializes in the production of yeast and yeast derivatives. Angel Yeast has 10 international advanced production bases in China, Egypt and Russia.Save -
ARCOLOR Bakery Ingredients
ARCOLOR AG was founded in 1996 and within a short period of time has become one of the world’s leading manufacturers of aqueous printing inks. ARCOLOR is the market leader in the field of decorative printing inks, while other areas of application include printing inks for packaging and inkjet printing. Thanks to its state-of-the-art technology and highly motivated employees, ARCOLOR offers its customers first-class, sophisticated products. Our success is underpinned by our core concept…Save -
Arctos Creme Sp.z.o.o.
We are one of the largest producers and suppliers of fondant (water-based pomade), which we supply mainly to clients within the bakery and confectionery sectors. We like to say that ArctosCreme was created as a result of a refusal to compromise. Years and years of experience in the food industry gave us a unique opportunity to gain a thorough understanding of the food producers' needs. We are not theorists - we know precisely which problems our clients and business partners face every single d…Save -
AYDIN KURUYEMIS SAN. TIC. A.S.
AYDIN KURUYEMIS (NUTS), in business since 1979, is the leading manufacturer and exporter of Bulk & Packaging: We are able to serve you from 10 to 5000 gr with different packages like Doypack, Pillow, Block Bottom Pack, Vacuum BBP, Thermo Formed Tray. With almost 1000 employees, 110,000 m² in 8 factories, an annual production capacity of over 100,000 tons and a professional export team, we are proud to have been a leader in Turkish nut export for 6 years. And further expand our business…Save -
Micaela Bachur
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backaldrin International
The Kornspitz Company GmbHbackaldrin International The Kornspitz Company develops bread ideas and high-quality baking ingredients. Led by a third-generation bakery family, the company serves the bakery and confectionery industry in more than 100 countries. The backaldrin head office is located in Asten near Linz. In addition to the production site in Austria, six other production sites can be found in Amman in Jordan, in Winterthur in Switzerland, in Toluca in Mexico, in Cape Town in South Africa, in Kiev in the Ukraine …Save -
BackNatur Lepold
Thomas und Monika Lepold GbRWelcome to BackNatur Lepold Thomas and Monika Lepold, both graduate bakery technology engineers, founded an organic bakery in 2004. We had the desire to bake good bread and researched in this context many raw materials, cultivation methods and dough loosening agents. Considering the idea of the underlying polarity of honey and salt, we started in 2005 in our bakery with the production of honey-salt bread. After years and thus extensive experience with honey and salt bread, we first developed…Save -
BÄKO
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BÄKO-ZENTRALE eG
BÄKO is a cooperative that was founded over 100 years ago by enterprising, professional bakers and confectioners. Their objective: the joint procurement of raw materials from all over the world that meet the high standards of quality required in the baked goods trade. Whether seeds from South America, almonds from California, milk from Germany, sultanas from Australia or technical equipment for processing raw materials: today, BÄKO supplies everything you require for baking directly to the bake…Save -
Bake Land Egypt
Raw Materials Co. for Edible Ind.Bake Land Egypt is a leading company in bakery and confectionery industry raw materials for pastry shops, hotels, restaurants, and institutions. History Bake Land Egypt was established in 2002 as an addition to a leading industrial and trading entity in the Egyptian Market under the name of Fahmy Group, targeting export Markets. Currently Bake Land Egypt Products are available in different parts of the world: Middle East, Far East, North Africa and areas in Europe. Quality To be …Save -
Bakerdream
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Baking Powder
Double Acting. Low cost. Aluminum free.Save -
Baking yeast
The traditional ingredient Baker's yeast has a long tradition in our company. Our baker's yeast is cultivated with raw materials from our region. The beet molasses and thick sugar juice from the nearby Frauenfeld sugar factory are the main products.Save -
BANKOM Ltd.
Bankom Ltd. is a private company founded in 1992 with headquarters in Belgrade, Serbia. Thanks to its successful operating, Bankom has developed business in several branches of industry and grown into Bankom Group. The core business is a NON GMO soybeans processing (mechanical and solvent extraction of the soybeans) and production of NON GMO soy products for the food and feed industry. Bankom NON GMO soy products are currently exported in over 30 countries at several continets. In our structure,…Save -
Baoqing Zhongqing Agricultural&Sideline Products CO.,Ltd.
We are professional dealing pumpkin seeds in shell shine skin and kernels,Pumpkin seeds in shell snow white and kernels,GWS and Sunflower kernels all type and grade.Save -
Barbara Luijckx sp. z.o.o.
Barbara Luijckx is a manufacturer of high quality chocolate decorations. Our products are dedicated to Artisanal Confectioners, Industry Producers and private labels manufacturers. Every day we deliver to our worldwide customers sophisticated decorations to help them transmute their products into confectionary masterpieces. Barbara Luijckx’s activities focus first of all on the development of the chocolate decoration’s brand - Barbara Decor. Thanks to innovative production technologies, the po…Save -
Lionel Barnaud
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Barry Callebaut Deutschland GmbH
For more than 100 years, Callebaut® has been making chocolate in the heart of Belgium and is still one of the rare chocolate makers to select, roast and grind cacao beans into its own secret and exclusive cocoa mass – the most important ingredient for chocolate couvertures. Callebaut® was established in 1850 in Belgium as a malt brewery. Grandson Octaaf Callebaut produced his first chocolate bars in 1911 and began production of chocolate couverture for Belgian chocolatiers soon after. Callebaut®…Save -
Verkaufsleiter Joachim Baum
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Bedford
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Bedford GmbH + Co. KG
Die traditionsreiche Wurst- und Schinkenmanufaktur aus Osnabrück hat sich seid über 100 Jahren ganz der hohen Kust des guten Geschmacks verschrieben. Dabei zählt für Gabriele und Bert Mutsaers, wie schon für Ihren Vater Piet Mutsaers, vor allem eins: höchste Qualität. Eine Qualität, die nur deshalb entstehen kann, weil bei Bedford zwei Dinge perfekt zusammen spielen: die handwerkliche Beherrschung ihres Fachs und eine ausgeprägte Liebe zu Deatil. Für welche Leckerbissen das Herz Ihrer Kunden auc…Save -
Bel Deutschland GmbH
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Bellevue Ingredients and Solutions
Bellevue Ingredient and Solutions is the new name of Semoulerie de Bellevue. It is a Panzani Business Unit, part of the Ebro Foods group. Leader in durum wheat processing in France, we provide a complete range of durum based ingredients for the bakery industry. Discover our Expert Gold, Cook Solution and Pasta Pro ranges. Contact us to know more about our expertises.Save -
BISTROTEA H&V GmbH & Co. KG
About Bistrotea We are a Munich-based company that has been developing, manufacturing and marketing wellness, lifestyle and gastronomy concepts for over 25 years. We attach particular importance to "shape, colour and design combined with the highest quality demands on material and workmanship. Packaging in the form of applied art! Coupled with our pioneering spirit and the quest for anticipation of the future, we want to achieve what attracts attention and what is talked about. Not only a…Save -
BÖCKER - The experts in Sourdough
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Ernst Böcker GmbH & Co. KG
Ernst Böcker GmbH, Germany Fermentation processes developed by German company Ernst Böcker GmbH & Co. KG are the worldwide standard in Sourdough today. BÖCKER is the reliable Sourdough partner for baking companies worldwide (170 members, 4 production sites). Individual product solutions can be created. Thanks to cereal fermentation processes, all kinds of Sourdough products are offered: Starters for inhouse-fermentation dried natural Sourdoughs in powder form liquid ready-to-use Sourdough pr…Save -
Boiron Frères S.A.S.
The best fruit and vegetables… The global leader in frozen fruit and vegetable purees and coulis with more than 15,000 tons of products sold each year in 80 countries, Les vergers Boiron's expertise goes back more than 40 years. Strict selection of the best raw materials, controlled assembly techniques inherited from champagne production, processing adapted to each fruit and vegetable, in the ultra-modern plant in Valence, discover the secrets of Les vergers Boiron excellence.Save -
Bonoil Ltd
Our Factory The BONOIL SEEDS factory is built with modern equipment and appearance. The company counts with the latest technology which allows us to maximize the efficiency and productivity achieving 80 tones production of sunflower kernels per day. Monthly production capacity is over 2000 tones. The processing capacity per year is over 22 000 tones. Our History The factory for the production of sunflower kernels was founded in 2012. BONOIL SEEDS facilities are located in S…Save -
Chiara Bonsignorio
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Stefan Bornemann
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Marion Botzenhardt
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Boyens Backservice - LIVE from iba Munich 2018
A vision becomes reality Boyens Backservice is a producer of releasing agents and spraying systems. Our customers are not only bakeries but also all other companies in the food producing industry. At the iba 2018 Stefan Gering, export director, is happy to introduce the company to you. Especially the Jelly glaze solutions and the Bake Glaze Sprayer are in the focus of this year's show. Both are fast, easy to operate and clean. The high quality of our products is matched by our reliable service…Save -
Boyens Backservice GmbH
Boyens Backservice – a vision becomes reality A vision develops into a plan. A plan becomes reality. And Boyens Backservice turns visions into reality! Whenever the purpose is to develop innovative products for professionals, we are always one step ahead of the market in the service of our customers, developing the optimum solution. Thanks to our highly motivated staff, whose specialist qualification is based on many years of experience in the field of baking technology, we also regar…Save -
Sandrine Braet
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Anja Brand
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Martin Braun
Backmittel und Essenzen KG-
Solutions for small bakery and confectionery trades
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Raw materials and ingredients
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Product safety and product quality
85 years of experience, a high rate of innovation and brand recognition of over 90 % in the baking craft, that's the Martin Braun company. We are a leading company in the baking agents and aroma sector. For more than 16,000 customers from the area of bakery or confectionary handicraft as well as industrial baking plants in Germany and confectioners across 70 countries around the world, Braun products are the byword for quality baking agents. Every year, 32,000 t leave the modern produ…Save -
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Bread
backaldrin offers you a large selection of bread specialities. From wheat and mixed wheat messengers, rye and mixed rye breads to wholemeal breads and special breads. Wheat and mixed wheat breads Rye and rye mix breads wholemeal breads Special breadsSave -
Bread edible wafer labels
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ EDIBLE LABELS AND DECORATIONS ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Imagine tons of unpacked bread and pastry daily on the shelves of stores. This is a situation where customer hardly recognizes the brand, producers or any bread characteristics. For most of them, your product is anonymous. The fact is, that marketing is about building strong relationships between you and your customers. But how can you achieve it in case the customers don’t know whose bread they buy? Our edible …Save -
Bread Improver and Enzyme
All kinds of Bread Improver for: Strengthen the gluten, increase the bread volume, improve the texture, make the dough dasy to handle, extend shelflife, improve cripe of bread crust ect.Save -
Bread ingredients
Our mission is to help professional bakers create tasty, commercially successful breads of consistent quality at an acceptable cost-price. To do that, we translate scientific and technological developments into a wide range of bread ingredients for every functionality, baking process, format and dosing method. Standard crust bread and rolls Mixes and improvers for authentic and perfectly crusty breads and rolls, both yeast and sourdough-based. Standard crumb bread Mixes and improve…Save -
breAd. & edible labels s.r.o.
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Solutions for small bakery and confectionery trades
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Raw materials and ingredients
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Packaging and logistics
Since 2010, we have been producing edible bread labels and helping bakeries with the support of sales and introducing new products. With edible wafer labels you can create an unmistakable product design, increase its attractiveness, visibility and distinguish it from competing products. Edible labels can be easily applied in craft / industrial bakeries manually or mechanically using an applicator. We are helping bakeries with creating new unique designs of products to attract the attention …Save -
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Brevis Ltd.
Brevis Ltd. is a family owned business, founded in 1998 by Mr. Nikola Popov. Constant drive for innovation and development rapidly transformed the business into a leading agricultural company in Bulgaria, widely recognized for its quality products and service. Today, Brevis owns one of the biggest processing facilities in the Balkans, employing the latest technologies available. Our seeds are known for their exceptional quality and taste, and our network of partners and clients st…Save -
Michelle Briggs
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Julien Brinon
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Julien BRUNET
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Bunge Loders Croklaan
We are a leading producer of premium quality oils and fats encompassing: 1 complete seed and tropical oils portfolio The industry’s most globally integrated and sustainable supply chain 5 continents from which we operate, enabling us to serve the globe 100+ countries served 300+ patents awarded for innovations developed by our R&D specialists 325+ years of combined expertise in ingredients, applications and processes 500+ products used in a wide range of applications, from animal nutrition and …Save -
Bussy SRL
a Socio Unico-
Solutions for small bakery and confectionery trades
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Food service, convenience and food service equipment
Bussy is the Italian specialist in wafer products for pastry bakeries, gelaterias and home consumption. Its exclusive recipe is the result of consolidated know-how accumulated over a fifty year span, which has been used to experiment new taste and couverture combinations. Today like yesterday, only top quality select ingredients are used, with no GMO, no preservatives, and only natural flavours and colouring. Bussy only makes wafers, which are recognized around the world for their rich and …Save -
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Butter Plates - Touring Butter
The High Pastry Butter Plate with a melting point of 30 to 34 °C gives your puff pastry a delicate scroll and crumb as well as a full butter flavour. Their smooth and plastic consistency ensures machine-friendly, high load-bearing capacity. High croissant butter as a plate or block is ideal for touring butter croissants and butter puff pastries. The slightly higher melting point gives the production process more security and the baked goods an optimal puffing and a typical butter taste.…Save -
Butterfat
Our butter fats are available in the qualities "softened", i.e. whipped creamy for a better portioning, and "fine" as well as butter fat with the ingredients vanillin or carotene, which ensure a tasteful rounding or beautiful colouring. Butter fats are ideally suited for all butter bakery products and the production of ice cream and chocolate products as well as for cooking, roasting and deep-frying. Our butter fats are made from the best butter or fresh cream, contain at least 99.8% pure milk f…Save -
CAKE ART
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California Raisins
The German Representative Office of California Raisins, the Raisin Administrative Committee, is the right address for all California Raisins matters. Raisins from California are naturally sun-dried and give baked goods an incomparable taste! Best quality for the best baked goods.Save -
Callebaut
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Cannoli in cialda - Rolled wafers
A wide range of wafers for pastry creations that with a few steps and ingredients allows to realize delicious desserts. Long and short rolled wafers coated inside with dark or white coating, ready to be filled with cream, ganache, youghurt and whipped cream. Perfect for both classic tasty preparations and for the creation of single portions for nice street food proposals. The exclusive recipe is the result of consolidated know-how accumulated over a fifty year span. Today like yesterday only…Save -
Caravella Crunch
Caravella Crunch, born from the combination of classic Caravella products and tasty crunchy inclusions, is designed to amaze and allow pastry chefs to play between different textures. In particular, Crunch Mora is made with the addition of toasted cocoa beans in the classic Gran Mora; Crunch Ciocco Ivory represents the meeting between the white chocolate cream and tasty crunchy wafer flakes; Pistacchio Crunch and Crunch Nocciola combine the intense flavor of the classic Gran Pistacchio and Gran …Save -
Caravella Gran Frutta
Caravella Gran Frutta is instead the range of anhydrous fruit creams with a very intense taste that allow the pastry chef to give new flavor to the preparations and create original combinations. Gran Fragola, with an intense strawberry flavor and a characteristic pink color; Gran Limone, which combines the sweetness of the cream with the sour lemon and gives the preparations an unmistakable yellow color; and Gran Arancia, a balanced mix between the sweet-bitter notes of oranges and the typical f…Save -
Claudia Carpenedo
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Cesarin SPA
The Company was established in 1920 and has always operated in the agro-food industry. The special attention placed on innovation by qualified staff aimed at Research and Development has permitted the Company to cope with a rapidly evolving market that is ever more demanding as far as productivity standards are concerned and, moreover, to consolidate strong and long co-operative relationships with the main industries of the sector, on both domestic and foreign markets. That philosophy has enable…Save -
Florian Chatellier
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Contact person of Lactalis Food Service EuropeArea Sales Manager (Germany, Austria and Switzerland)Marketing & Sales- iba 2018
- Hall A3 534
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CHIA BREAD 40
Packaging weight: 10 KG Concentrated premix for the preparation of a specialty bread with Chia seeds. Many recipe variations available. Excellent shelf life of the baked goods. product advantages concentrated premix may be offered especially to nutrition-conscious people economical: it can be mixed with your own flour all baked goods made from this premix contain relatively high levels of Omega 3 fatty acidsSave -
Chinese Dim Sum
All kinds of dough improver, raising agent, pre-mix for Chinese Dim Sum.Save -
Chocolat Frey AG
Chocolat Frey has been synonymous with high-quality Swiss chocolate since 1887 About 130 years ago, the brothers Robert and Max Frey laid the foundation stone of the success story of Chocolat Frey. Their passion has lived on in every one of our products. What began with chocolate bars and chocolate powder, today manifests itself in versatile creations of the highest sophistication. Chocolat Frey likes to pass on its many years of experience and great knowledge in chocolate production to its pa…Save -
Madlen Chukalova
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Colourfood Professional
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Colourfood Professional - Colouring Foods
Six colour-intensive variants offer a wide range of applications With our products we supply confectioners, bakers as well as ice cream manufacturers, restaurateurs and other professional users with a perfect solution to produce colourful foods and beverages free of colourings and preservatives. The range of coloring foods (liquid, water-soluble) is currently available in six color-intensive variants: Color cherry red Carrot colour orange Color Spirulina Blue …Save -
Colourfood Professional by BETTEC B.V
COLOURFOOD PROFESSIONAL: Pioneer in food coloring We offer our customers the highest level of quality and trust - at all times! From the field directly into the bottle. Pure colours from 100% fruit and vegetables: this is the philosophy of Colourfood Professional, a brand of the family business BETTEC B. V. with its registered office in Vaals (Netherlands). "As a pioneer of coloring foods, we produce brilliant colors from fruit, vegetables and edible plants such as spirulina algae to col…Save -
Confis Express GmbH
Since 1937, our family business has been supplying the "sweet industry" with high-quality raw materials and practical accessories. The Confis Express is a special distributor for the "best envelopes in the world" and everything needed for the top pastry series of selected raw materials and specialities. For example, we offer 70 different envelopes - for every requirement. Five makes of different character: Michel Cluizel, Cacao Barry, Suchard, Callebaut, Schokinag Modern small devi…Save -
Celio Conrado
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Contact person of Industria de Produtos Alimenticios MAVALERIO LtdaExport ManagerMarketing & Sales- iba 2018
- Hall A5 420
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GIUSEPPE CONTI
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Continuous Aerators
Ever wanted a portable and simple system to aerate your products? Cream, cake, Chiffon, icing etc.? Interested in saving production costs? Then visit us at booth A6-121 to exoerience the complete Shuffle-Mix product portfolio for the aeration of your products at a continuously controlled quality.Save -
Couplet Sugars
High quality Belgian sugar specialities for professionals Couplet Sugars is a family owned company, Belgian manufacturer of dry sugar specialities made from crystal sugar. We have been producing sugar for more than 170 years and we have developed a large range of sugar specialities. Our sugars are first choice ingredients for professionals from the bakery, pastry, chocolate, waffles, ice cream, biscuits, confectionnery sectors and for the food service. Our different sugar specialities …Save -
Credin
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Credin A/S
Welcome to Credin We offer you a comprehensive range of solutions for the development and success of your business in Bakery and Pastry, backed by almost 90 years of dedicated teamwork and experience in the development and implementation of bakery products and solutions, such as bread and cake mixes, custard powders, ready-to-use custards, glazes and fillings. Customers and Quality first Credin endeavours to make your business our business. We adjust to your requirements and work toget…Save -
Creme Patisserie DELICIA- instant cream vanilla
Delicia is Pastry Chef choice instant cream on powder classic recipe with whole milk powder and egg yolk with great milk-vanilla flavor. Shelf live in final product is 15 days without water releases and spoil of 0-4 degrees. Color is yellow, texture is creamy and plastic. Suitable for all types of fillers. Very good solution for cakes, eqluler, bigne, donuts. But is also good for filing of mini tarts, mono porcioni, small deserts. Recipe: Delicia Cream 0.350 kg; 1 kg cold milk 2-10 °C ; 0.300 kg…Save -
Sales & Export Director Jean Philippe DARDAR
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DATA-BAK d.o.o.
DATA-BAK d.o.o is producing additives and concentrate – mixture for baking industry, and on the market has been present since 1994. The HACCP Concept for the production of baking ingredients come into effect in 2003. This Concept describes methods on how to recognize all critical points and how to check and control them, so that health risks for the consumers can be prevented as far as possible. Our strategy is the continuous development of new products based on domestic raw materials,…Save -
Dekora Innova S.A.U.
Dekora Innova SAU, is a family business with 30 years of experience in the sector that started as an industrial wafer manufacturer. Today Dekora is one of the leading companies in its sector. We are a company dedicated to the development of products and pastry decoration for the professional sector, confectionery and toys with candy with the licenses of the moment and pastry products Creative for home consumption. Our mission is to provide the best service and quality covering all the needs…Save -
Aurélie Delanote
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Olaf Derenek
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