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48 results
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2017 - Dijko Promotional Video (English)
For our Chinese promotional video, please click the link below: https://youtu.be/ALmN3n0fp4M Dijko Ovens BV, specialized in industrial proofing, oven, cooling and freezing systems, is well known for its modular baking systems. We fill the need for a flexible and adaptable baking system, making it possible to bake many products on one line, keeping costs at a minimum. With the possibility of automating the entire line, we make some of the most advanced baking systems in the world. …Save -
acticool.®
The “soft” – spiral cooler with climate control for active cooling of bakery products, various belt widths and tier pitches as single or double drum plus numerous options for medium and high capacities.Save -
AGRIFLEX S.R.L.
ExhibitorItalyiba 2018Agriflex designs and manufactures automated industrial plants for storing, conveying and dosing either powder, solid or liquid raw materials for the production of food, pharmaceutical and chemical products. Agriflex offers its clients experience and know-how in the food industry; we provide plants ensuring high functional performances with reduced labour force, convenient space arrangement and better product preservation. Our production is traditionally based in the conception, project…Save Ad
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Alpfrigo d.o.o.
Alpfrigo d.o.o is a private company which develops, produces and markets professional refrigeration products for the food processing, bakery and catering. Company has recently extended range of top quality products also for medical, pharmaceutical and laboratory use, based on its own research and development activities and practical experiences in the refrigeration field.Save -
Artsteel S.A.
ARTSTEEL is a heaviliy investing company in modern machinery equipment, having as primary objective the development of new products such as the introduction in the production lines of new materials such as corian and the construction of showcases for salads, pastry, ice cream and other products. The entire range of products aim at the professional kitchen business such as hotels, hospitals, ships, cafeterias, bars, shops, restaurants, grills, snack bars, etc. and include stainless steel com…Save -
Blast chiller / shock freezer
The long experience achieved working in close contact with the most important professionals in the world of the food sector, has contributed to the realization of innovative projects in new production contexts. We address a careful study to the different products to be frozen, considering the physical structure, the size, the specific heat of the various ingredients, the frequency of loading and the final productivity; moreover we carry out continuous tests at our internal laboratory. …Save -
Blast Chillers - MulitFresh
MultiFresh is the first and only machine in the world that can run operating cycles with temperatures of +85°C to -40°C. By pressing a button you can blast chill, shock freeze, proof, thaw, regenerate, pasteurize and cook at low temperature. All functions have been carefully tested in cooperation with the most prestigious professionals, chefs, confectioners, ice cream makers and bakers. For each type of food and each production process we have established the right temperature, the bes…Save -
Brotzeit Berlin SALVA
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Linda Bühler
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Technical Manager/President SALVATORE CAPIZZI
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COLIP SRL
All started in 1990. The first line of professional chambers was produced in a small factory in the province of Bologna. In 1996 the new factory was inaugurated, consolidating the values on which we have constructed our history, our technology and our products. These fundamental values, yesterday as today, are research, innovation and customer care. We are always at our customers' side to offer optimal solutions, with the wholeness of the service. Designing the “cold” is firstly the capacity to…Save -
Verkäufer für's SAARLAND / NRW / BADEN WUERTTEMBERG Hans-Josef DALMUS
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