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Greenoks has been serving in the bakery sector by using the latest technology of today with the expert staff in the factory which is established on the 5000 m2 open area and the closed area is 3000 m2 in the oven machines production which started in 1998.
Greenoks, which is one of the biggest establishments of Turkey in the pastry ,bakery and bread machine sector, proudly represents our national industry in international markets with its complex facilities established abroad.
Our company …
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SVEBA DAHLEN AB
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MONO Equipment is the leading designer and manufacturer of bakery and food service equipment in the UK with an illustrious history which can be traced back to 1947.
MONO manufactures a diverse range of high quality products including:
- Water Meters
- Dough Dividers
- Conical Rounders
- Dough Moulders
- Pastry Sheeters
- Provers
- Bread Plants
- Roll Plants
- Convection Ovens
- Rotary Rack Ovens
- Deck Ovens
- Self-Wash Convection Ovens
- Cassette Loading Convec…
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If master qualities are needed, the BACKMASTER ranks first. Whether traditional or comfort baking, you always get unique consistent results. The many extras not only make for more efficiency, but also ensure for greater joy when baking. The ideal partner for the use in supermarkets, bakeries, kiosks, petrol stations or coffee shops. The automatic door opening and the automatic resting time after steam injection which can be managed by volume (in ml) or by time (in sec.) guarantee best baking res…
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1985-Bake off appears on the italian market with an innovation challenge on the baking branch: the open-plan cooking system and the direct sale of frozen-based products, combined by using specific appliances such as the SUPERBAKE convection ovens and the cook-and-rise DUPLO SUPERBAKE, SUPERBLOCK, MINILEVI and MINILEVIMATIC. That was the beginning of a revolution that would completely change the habits of producers and consumers.
1990-The revolutions goes on, and after captivating large reta…
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HTB line is one of the most durable convection shop oven on the market. It's inovative design, technological superiority gives this oven a distinctive edge and flexibility in bakery shops. Inovaive steam generator, refresh system, self cleaning, LAN connection and other functionalities make this oven a first choice for artisan bakeries aswell as supermarket chains all over the globe.
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From 1980, BARUTÇUOĞLU GROUP with all of the companies in the group makes the production for all of the machines and equipments for bakery sector from silos to ovens and offers turn key projects including all processes from design to production, installation and after sales service.
Being a solution partner of customers, we are dedicated on establishing full or semi-automatic lines for artisan type productions or industrial high volume productions.
BARUTCUOGLU has a high market share a…
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iba 2018
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Hall B4
280
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Hall B4
190
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SVEBA DAHLEN AB
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Baking technology in compact spaces.
This oven combines the best of SALVA. The Kwik-co and the modular oven together form an unbeatable baking duo.
All baking and fermentation requirements are met in less than 1 sqm.
Fresh products and pre-cooked products
Bakery, Cake-Making and Pizzeria
A straightforward control panel with ECO and ECU energy-saving
parameters.
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Contact person of
WACHTEL GmbH
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