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Dijko Ovens BV, specialized in industrial proofing, oven, cooling and freezing systems, is well known for its modular baking systems.
We fill the need for a flexible and adaptable baking system, making it possible to bake many products on one line, keeping costs at a minimum. With the possibility of automating the entire line, we make some of the most advanced baking systems in the world.
Baker Thermal Solutions offers an unmatched breadth of industrial bakery equipment with system solutions executed worldwide. We have a full range of aftermarket services from parts and inspections to on-site rebuilds for equipment with over 100 years of heritage.
Working with our sister companies and allied equipment partners Baker Thermal Solutions is capable of supplying complete turnkey projects.
The Plaff Plaff H20 is a cutting edge production machine for the bakery sector. This modular machine is easy to install and further modules can be added to it progressively depending on your needs. You can make any shape product with this equipment: rustic bread, ciabatta, hard dough, round bread….with the width and length of your choice. Increase the production, decoration or shape of your product simply by adding modules to your line. Change the format of your product quickly and easily. This …
Balpe has an astonishing family history.
2018, Year of BALPE’s jubilee; 50 years dedicated to our successful customers in their production of crepes, pancakes, palascinta, palatschinken, flädle, oladi, naleshniki, blinis, brick pastry leaves, blintze, crispy thin regag bread, khubz alregag, omelettes, kataïefs, egg-rolls, spring-rolls, bourek, loempias, samossas, ...thanks to our machines and know-how.
Always with the same concerns for rigor and performance, Nathalie BALPE ensures sin…
From small hand bagging machines for the craft baker through to a range of equipment designed for the world’s largest plant bakeries, Bradman Lake can tailor a unique solutions from cooler through to Bread basket from one supplier.
Systems typically include product distribution, collation systems, slicing options, high speed bagging and basket loading, making Bradman Lake the obvious one stop shop.
Calybra is equipped with a gentle, oil-free dividing system assuring the highest accuracy for any type of dough, included rye, pizza, gluten free... Its large weight range provides you the flexibility to prepare new products easily. The stainless steel dividing head satisfies compliance with food safety regualtions over its entire lifetime. Oil-free dividing guarantees a typical user savings of thousands of euros per year on oil alone. Your dough is free from conatact with dividing oil and your…
EXPERIENCE IN RENEWING TRADITION CLM Bakery System designs and manufactures complete pizza and bread production lines, offering you our extensive experience which results in modern, efficient production systems combining the requirements of industrial production with the quality of handmade products. We can automate the whole production process, and deliver ad hoc lines for your specific requirements, upon request. CLM Bakery System offers you complete and tailor-made systems, always placing …