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Dijko Ovens BV, specialized in industrial proofing, oven, cooling and freezing systems, is well known for its modular baking systems.
We fill the need for a flexible and adaptable baking system, making it possible to bake many products on one line, keeping costs at a minimum. With the possibility of automating the entire line, we make some of the most advanced baking systems in the world.
Munkfors blades are truly cutting-edge technology. We lead the development of bandsaw blades and band knives for sawing, cutting and slicing in the food industry to sharpen the production performance of our customers. Commitment to the latest manufacturing technology – often developed in-house – gives us the edge to stay ahead of the competition. Our unique manufacturing technology guarantees products of high quality and long life. Almost 70 years of of successful manufacturing of high-performa…
SATISFIED CUSTOMERS ARE THE REAL ASSET OF OUR COMPANY
ABM is a dynamic company, specialized in the production of machines for cookies designed to satisfy various requests of its customers.
The ideas, technology and professionalism are the fundamentals of all our projects.
ABM has a young staff of qualified professionals acting as team, motivated to establish with clients a relationship based on mutual trust and respect.
The involvement, passion, and especially the valuable colla…
Guan Yu Machinery established in 1982, is a professional manufacturer which specialized in highly efficient Vibratory Separators and powerful iron-removers. The headquarter and research center are located in Taiwan. Guan Yu has concentrated and devoted ourselves to the Vibratory Separators and iron-removers for more than twenty years. Our expertises in technology make our machines extremely popular and reliable. Guan Yu is accredited for the ISO 9001 Quality Management System a…
The Accurist2.1 Washdown Divider uses servo control to achieve the optimum balance between accuracy and quality, even at high output.
Cell structure is preserved by gentle dough handling, while the control system monitors dough pressure and weights to maintain accuracy.
Efficient lubrication and low-wear components sustain the accuracy for thousands of hours and a washdown capability contributes to hygiene and easy cleaning.
What began as a pure service provider in 2005 has since developed into a company with 3 main focuses.
Based on our many years of experience in PCB and etching coating, we now develop and manufacture our own coating and drying systems.
As a further pillar, the bakery technology division developed from machine overhauls on behalf of customers into a service provider for all customer requirements in the field of bakery technology. Our offer ranges from the purchase and sale of used plants…
Alitech is a leading Italian bakery equipment manufacturer that supplies worldwide its tunnel ovens, automatic proofers and complete baking lines (together with internally developed software, conveying and forming machines) for production of bread, pizza and all baked goods.
Alitech designs and manufactures tunnel ovens, proofers and complete lines (including accessory equipment and operational software) for industrial production of bread, pizza and other baked goods.
The company has gained an extensive experience in delivering worldwide its products having accomplished numerous turnkey projects over more than 40 years of its presence on the market (of which 15 under the brand Alitech).
We supply innovative automatic systems (equipment & software) built on the I…
MONO Equipment is the leading designer and manufacturer of bakery and food service equipment in the UK with an illustrious history which can be traced back to 1947.
MONO manufactures a diverse range of high quality products including:
- Water Meters
- Dough Dividers
- Conical Rounders
- Dough Moulders
- Pastry Sheeters
- Bread Plants
- Roll Plants
- Convection Ovens
- Rotary Rack Ovens
- Deck Ovens
- Self-Wash Convection Ovens
- Cassette Loading Convec…
AMF Bakery Systems' APEX Bread and Bun Systems allow you to automate your manual baking processes for more efficient baking and improved profitability. These best-value engineering solutions incorporate semi-automated technologies to produce up to 4,500 loaves per hour or 24,000 buns per hour.