„AMF - Your bakery is our world“
AMF Bakery Systems helps bakers around the world automate existing lines and build worldclass new bakeries, particularly raising the standard for sanitary design. Jason Ward (President of AMF Bakery Systems) presents live at iba Munich 2018 new equipment to showcase and reflect AMFs leading improvements including an open frame mixer, highspeed eightpocket accupan, breadpacking equpiment and many more. AMF is also unvealing the new APEX breadline at iba this yea…
MONO Equipment is the leading designer and manufacturer of bakery and food service equipment in the UK with an illustrious history which can be traced back to 1947.
MONO manufactures a diverse range of high quality products including:
- Water Meters
- Dough Dividers
- Conical Rounders
- Dough Moulders
- Pastry Sheeters
- Bread Plants
- Roll Plants
- Convection Ovens
- Rotary Rack Ovens
- Deck Ovens
- Self-Wash Convection Ovens
- Cassette Loading Convec…
Baker Perkins is a world leader in the supply of complete sheet forming and cutting lines for high output, high quality production of crackers, snacks, and hard sweet biscuits. A series of best-in-class unit machines, offering reliability, durability and low running costs has evolved from more than a century of experience in sheet forming.
Flexible Cracker Line
“Rademaker – not just an equipment manufacturer"
Rademaker supplies industrial equipment for the bakery industry. The company focuses on high volume lines with a lot of flexibility. Gerard Muermans (CEO) presents live at iba Munich 2018 the new RADINI line which is a compact sheeting line for the midrange market and also a solution for bakers with lower capacity. Rademaker offers a lot of additional services for the industry 4.0 like trainings for cleaning and maintenance and also consultancy …
The dough sheeter Compas 3000 HD is extremely robust, very easy to operate and processes all types of dough gently and reliably into consistent dough bands and blocks. The machines features particularly high performance and is built for continuous use. Its record-braking operating speed will also impress you!
„RONDO – dough-how & more.“
RONDO provides solutions for dough processing, helping the customer to get the best products on the market. At iba Munich 2018 Alexander Weißbach (Head of Technology and Product Management) is presenting the new artisanal dough concept. This is an artisanal breadline with the benefit of the RONDO bot. For the midsize range RONDO shows a bending unit for croissant machines live at iba. RONDO has 70 years experience in dough handling, processing and developing recipie…
"Trendsetter for pita bread"
SALTEK is the leader and a trendsetter in the production of pita and flat bread production lines. For 40 years, the focus has been on the needs of the market and their customers. On iba 2018 Garo Salkhanian (C.E.O.) introduces the new lavash line.
We believe in professional, high-performing, qualitative and user-friendly equipment. We offer innovative technology that allow the professionals of the baking industry creative freedom and lifetime cost efficiency. We become the reliable business partner through-out the baking process, with an engaged and available organisation, user-friendly design and precisely controlled and robust equipment.