Koenig Machinery is a leading equipment, technology and service partner of bakeries worldwide. At the iba Wolfgang Staufer (CEO) introduces the KGV plus a high-performance bread roll production line that can double the output of conventional production lines. A new generation of flexible make-up lines is introduced with the Artisan SFM, which impress by offering easy cleaning and maintenance.
We stand for bakery machines and lines for royally baked goods.
For more than 50 years the Austrian company Koenig supplies bakeries worldwide with high quality and sophisticated bakery machines, ovens and bread roll lines. Ongoing innovations assured the company a world-leading position. Since the foundation in 1966, it has been the main objective of Koenig to support bakers in their daily work.
The Koenig group covers in total around 500 employees, approx. 250 of them in the headquar…
Precisma - Your specialist for baking tray cleaning
Innovative tailored solutions for bakery technology - Engineering to measure
Tailored manufacture of machines in the field of bakery engineering is our strength. You will not find many standard solutions in production with us, as our systems are specially configured to each customer’s requirements, such as baking sheet cleaning systems, release agent applicators and predusters as well as conveyor and handling systems.
The Roto Passat from König is a compromise without compromise: Maximum performance is offered in the smallest of spaces. The proven technology ensures the best, uniform baking results. The well thought-out design for an incomparable ratio of baking area to storage area: none is smaller! And - one for all: the Roto Passat is designed for the complete product range. From rustic bread to biscuits and pastries to confectionery. Very well suitable for half-baked goods.
When developing the new "…
Achieving optimum results requires being better right from the start, because mistakes made during dough preparation can hardly be made well. König's universal spiral kneading machine ensures optimum product quality right from the start - whether for wheat, wheat mix, rye mix, rye or scrap dough - König spiral kneaders knead quickly and hardly heat the dough.
Like all König kneading machines, the spiral kneader is equipped with an extendable dough tray as standard, thus ensuring an efficie…
Developing tailor made solutions based on Industrial Robotics (SCARA, Six-Axis, Parallel) Automation of complex applications in food production by vision assisted smart robotics Solutions for processing of products on trays and on belts Flexibility by quick changing tools and products Every single machine is an integration of innovations: smart robotics, sensoric, handling, spraying, dosing and filling systems Hygienic modular design Integration of food robotics into existing lines. Enginee…